|
Lunch Special
Monday - Friday 11:30 am - 3:00 pm, Excpet Holiday
Served with Rice Except Noodle
Choice of Fried Wonton Soup （Pork & Shrimp) or Vegetable Tom Yum Soup and Free 2 pcs Spring Roll
午餐精选
星期一-星期五 11：30 am - 3:00 pm, 节假日除外
1
赠送炸云吞汤或蔬菜冬荫汤及赠送两条素春卷
|
L1. Ginger Sauce 姜葱
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
Ginger, scallions, onion & carrots w. rice wine brown sauce
|
9.25
|
|
 L2. Mango Sauce 芒果
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
Shredded mango, bell pepper & onion, w. spicy sweet & sour sauce
|
9.25
|
|
L3. Malaysia Red Curry Sauce 马来红咖喱
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
Coconut, milk, spice and curry leaves
|
9.25
|
|
L4. Garlic Sauce 鱼香汁
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L5. Belachan String Bean 马来栈四季豆
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
Malaysian light spicy shrimp paste
|
9.25
|
|
L5A. Belachan Eggplant 马来栈茄子
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
Coconut, milk, spice and curry leaves
|
9.25
|
|
L6. Brown Sauce String Bean 四季豆
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L6A. Brown Sauce Broccoli 西芥兰
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L7. Spicy Basil Fried Rice 九层塔炒饭
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L8. Fried Rice 各式炒饭
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L9. Mee Siam 泰式米粉/米暹
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L9A. Pad Thai 巴泰
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L9B. Chow Fun 各式炒河粉
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L9C. Lo Mein 各式捞面
| Tofu / Vegetables / Chicken | $9.25 |
| Beef / Shrimp / Fish Fillet | $10.00 |
|
9.25
|
|
L10. Wonton Mee 云吞（馄饨）面
|
9.50
|
|
|
L10A. Curry Mee 咖哩面
|
9.75
|
|
|
L10B. Prawn Mee 马来虾面
|
10.50
|
|
|
L10C. Pho Bo 越南粿条牛肉汤面
|
10.50
|
|
|
L10D. Spicy Pho Bo 辣越南粿条牛肉汤面
|
10.50
|
|
|
L11. House Special BBQ Beef Short Ribs 炭烧牛仔骨
|
15.00
|
|
L12. General Tso's Chicken 左宗鸡
|
9.25
|
|
L13. Sesame Chicken 芝麻鸡
|
9.25
|
|
|
L14. Sweet & Sour Chicken 甜酸鸡
|
9.25
|
|
L15. Hainanese Chicken 海南鸡
Steamed chicken w. skin & bone
|
10.25
|
|
|
L16. Vietnamese Grilled Chicken or Pork Chop 越南香烤鸡扒或猪扒
|
10.25
|
|
|
L17. Perkin Pork Chop 京都骨
|
9.50
|
|
L18. Salt & Pepper Pork Chop 椒盐肉排
|
9.50
|
|
L19. Tofu & Fish Fillet Combination 豆腐班腩
|
10.00
|
|
|
L20. Golden Fried Squid 椒盐鱿鱼
|
10.00
|
|
|
L21. Vegetable Casserole 什菜煲
|
9.00
|
|
|
L22. Malaysian Buddhist Delight 罗汉乐
|
9.00
|
|
|
Appetizer
小吃类
|
1. Home Made Roti Canai 印度面包
Crispy Indian style pancake served with curry chicken & potato dipping sauce
(Vegetarian option available)
|
5.75
|
|
2. Roti Telur 面包蛋
Indian style pancake filled with egg & onion, served with curry chicken & potato dipping sauce.
(Vegetarian option available)
|
7.75
|
|
3. Murtabak 面包牛
Indian style pancake filled with minced beef, onion & egg
|
8.75
|
|
|
4. Vegetable Thai Spring Roll (5) 泰式春卷
|
6.75
|
|
5. Cha Gio (5) 越南春卷
Vietnamese meat spring roll filled with pork, shrimp, jicama, clear noodle & black fungus, served w. Nuoc cham sauce
|
7.25
|
|
5A. Fried Wonton (8) 越南春卷
Savary wonton wrappers with delicious pork, shrimp & mushroom
|
6.25
|
|
|
6. Vegetables Avocado Summer Roll 奶油果菜手卷
|
8.25
|
|
6A. Ipoh Bean Sprout 怡保芽菜
Steamed bean sprout w. chef's special soy sauce
|
6.25
|
|
|
6B. Shrimp Summer Roll 鲜虾手卷
|
8.75
|
|
7. Satay Chicken or Beef (5) 沙爹鸡肉/牛肉
Chicken $11.25 / Beef $12.25
Marinated grill chicken or beef skewer served with peanut sauce
|
11.25
|
|
9. Malaysia Curry Puff (1) 马来咖喱角
Potatoes, onion & green pea in puff pastry
|
2.75
|
|
10. Thai Fish Cake (8) 泰式鱼饼
 泰式鱼饼.jpg)
|
5.75
|
|
|
11. Fried Buffalo Wings (6) 炸鸡中翼
|
8.00
|
|
12. Pork Dumpling (5) 猪肉饺子
Steamed or Pan Fried
|
7.25
|
|
12. Vegetable Dumpling (5) 蔬菜饺子
Steamed or Pan Fried
|
7.25
|
|
|
12A. BBQ Spare Ribs (Pork) 炭烧排骨
|
12.00
|
|
|
12B. Edamame 毛豆
|
5.00
|
|
|
Soup
汤类
|
|
13. Fried or Steamed Wonton Soup (Pork & Shrimp) 云吞（馄饨）汤
|
(S) 5.25
|
(L) 9.50
|
|
14. Tom Yum Soup 东荫汤
(Choice of Chicken or Vegetable)
w. Shrimp or Seafood extra $1.00
|
(S) 5.25
|
(L) 9.50
|
|
15. Tom Ka Soup 东加汤
Coconut soup with chicken & mixed vegetable
|
(S) 5.25
|
(L) 9.50
|
|
16. Seaweed Soup 紫菜汤
Choice of Chicken or Vegetable (w. Shrimp or Seafood Extra $1.00)
|
(S) 5.25
|
(L) 9.50
|
|
16A. Seafood Fish Maw Soup 海皇鱼腩羹
w. shrimp, scallop & fish maw & egg
|
15.50
|
|
16B. West Lake Beef Soup 西湖牛肉羹
with beef, cilantro & scallions
|
14.50
|
|
|
Salad
沙律类
|
|
17. Crispy Duck Salad 脆皮鸭沙律
|
11.50
|
|
|
17A. Grilled Chicken Salad 烤鸡扒沙律
|
11.00
|
|
18. Green Papaya Salad 木瓜沙律
Shredded papaya, cucumber, chili, peanut, shallot in sweet and sour dressing
|
8.00
|
|
19. Kerabu Mango 玻璃芒果
Shredded mango, chili, peanuts in sweet & sour dressing.
|
8.75
|
|
20. Achat 亚扎
Vegetable pickled with sesame seed and peanut
|
7.25
|
|
|
Entree ( No Served With Rice )
( No Served With Rice )主菜
|
Ginger Sauce 姜葱
(Rice Wine, Ginger & Scallion with Oyster Sauce)
|
|
|
Ginger Tofu 姜葱豆腐
|
13.00
|
|
|
Ginger Chicken 姜葱鸡
|
15.00
|
|
|
Ginger Beef 姜葱牛肉
|
17.00
|
|
|
Ginger Shrimp or Fish Fillet 姜葱虾/鱼片
|
17.00
|
|
Buddhist Yam Pot 佛砵飘香
(Deep-fried mash taro with mixed vegetables & cashew nuts.)
|
|
Yam Pot w. Vegetable 什菜
|
14.00
|
|
|
Yam Pot w. Chicken 鸡
|
16.00
|
|
|
Yam Pot w. Beef 牛肉
|
18.00
|
|
|
Yam Pot w. Seafood 海鲜
|
17.00
|
|
Mango Sauce 芒果
(Shredded Mango, Bell Pepper & Onion w. Spicy Sweet & Sour Sauce)
|
|
|
Mango Tofu 芒果豆腐
|
13.00
|
|
|
Mango Chicken 芒果鸡
|
15.00
|
|
|
Mango Beef 芒果牛肉
|
17.00
|
|
|
Mango Shrimp or Fish Fillet 芒果虾/鱼片
|
16.00
|
|
Malaysia Red Curry Sauce 马来红咖喱
(Lemongrass, onion, curry powders spices and coconut milk)
|
|
|
Malaysia Red Curry Chicken Potatoes Clay Pot 马来红咖喱薯仔鸡
|
14.25
|
|
|
Malaysia Red Curry Mixed Vegetable Clay Pot 马来红咖喱什菜煲
|
14.00
|
|
|
Curry Chicken Rendang 马来红咖喱鸡
|
16.50
|
|
|
Curry Beef Rendang 马来红咖喱牛
|
19.00
|
|
|
Malaysia Red Curry Salmon 马来红咖喱三文鱼
|
20.00
|
|
|
Malaysia Curry Shrimp / Fish Fillet 马来红咖喱虾/鱼片
|
16.00
|
|
|
Malaysia Red Curry Red Snapper马来红咖喱红鱼
|
30.00
|
|
Thai Sauce 泰式酱
(Pineapple, onion & lime juice)
|
|
Thai Sauce Tofu
泰式豆腐
|
13.00
|
|
Thai Sauce Crispy Chicken
泰式炸鸡
|
15.00
|
|
Thai Sauce Fish Fillet
泰式鱼片
|
16.00
|
|
Thai Sauce Shrimp
泰式大虾
|
16.00
|
|
Thai Sauce Red Snapper
泰式红鱼
|
30.00
|
|
Thai Yellow Curry Sauce 泰式黄咖喱
(Lemongrass, mix veg, coconut milk ,pineapple w. thai yellow paste)
|
|
Thai Yellow Curry Vegetable
泰式黄咖喱杂菜
|
14.00
|
|
Thai Yellow Curry Chicken
泰式黄咖喱鸡肉
|
15.00
|
|
Thai Yellow Curry Beef
泰式黄咖喱牛肉
|
17.00
|
|
Thai Yellow Curry Shrimp or Fish Fillet
泰式黄咖喱虾或鱼片
|
16.00
|
|
Thai Green Curry 泰式青咖喱
(Lemongrass, coconut, basil w. thai curry & mix veg.)
|
|
Thai Green Curry Vegetable
泰式青咖喱杂菜
|
14.00
|
|
Thai Green Curry Chicken
泰式青咖喱鸡
|
15.00
|
|
Thai Green Curry Beef
泰式青咖喱牛肉
|
17.00
|
|
Thai Green Curry Shrimp or Fish Fillet
泰式青咖喱虾/鱼片
|
16.00
|
|
Belachan 马来栈
(Malaysian spicy, shrimp paste sauce)
|
|
Belachan String Bean 马来栈四季豆
马来栈四季豆
w. Chicken Add $2, w. Beef Add $4, w. Shrimp or Fish Fillet Add $4
|
13.00
|
|
Belachan Kangkong (Convolus)马来栈空心菜
马来栈空心菜
w. Chicken Add $2, w. Beef Add $4, w. Shrimp or Fish Fillet Add $4
|
15.50
|
|
Belachan Eggplant
马来栈茄子
w. Chicken Add $2, w. Beef Add $4, w. Shrimp or Fish Fillet Add $4
|
13.00
|
|
Pineapple 菠萝
(Fresh pineapple w. Thai sweet chili & coconut milk.)
|
|
Pineapple Chicken
芒果鸡
|
15.00
|
|
Pineapple Beef
芒果牛肉
|
17.00
|
|
Pineapple Shrimp or Fish Fillet
芒果虾或鱼片
|
16.00
|
|
|
Poultry and Meat ( No Served With Rice )
肉类
(Not Served with Rice)
|
33. Hainanese Chicken (Half) 海南鸡
Steamed chicken with bones & skin in chef's special soy sauce
|
16.50
|
|
33A. Salted Steamed Chicken 咸水鸡
Half Salted Steamed chicken w. bone & Skin
|
16.75
|
|
|
34. Chicken w. Broccoli 芥兰鸡
|
14.25
|
|
|
34A. Beef or Shrimp w. Broccoli 芥兰牛或虾
|
16.75
|
|
35. Basil Chicken 香草鸡
Green & red pepper & onion
|
14.25
|
|
35A. Basil Beef or Shrimp 香草牛或虾
Green & red pepper & onion
|
16.75
|
|
36. Chili Chicken 椒盐辣椒鸡
Deep-fried w. salt & pepper
|
14.25
|
|
37. Vietnamese Grilled Chicken or Pork Chop 越南香烤鸡扒或猪扒
Marinated w. lemongrass, honey garlic
|
16.00
|
|
37A. Perkin Pork Chop 京都骨
Deep fried pork chop w. sweet BBQ sauce
|
15.00
|
|
37B. Salt & Pepper Pork Chop 椒盐肉排
Marinated deep fried pork chop w. shallot chip, bell pepper in salt & pepper
|
15.00
|
|
38. Sesame Chicken 芝麻鸡
|
14.25
|
|
39. General Tso's Chicken 左宗鸡
|
14.25
|
|
|
39A. Sweet & Sour Chicken 甜酸鸡
|
14.25
|
|
|
39B. Garlic Sauce Chicken 鱼香鸡
|
14.25
|
|
40. Bangkok Crispy Chicken 曼谷鸡
Onion, pineapple, cucumber and peanut in Thai chili sauce
|
16.00
|
|
42. Pork Spare Ribs with Garlic Flavor 蒜香排骨
Marinated deep fried crispy spare rib with garlic flavor
|
16.25
|
|
43. Bo Luc Lac 土的球
Stir fried steak cubes, served w. tomato & baby green salad
|
20.00
|
|
CS1. House Special BBQ Beef Short Ribs 炭烧牛仔骨
Grilled beef short ribs marinated in Chef special recipe served w. mix green salad
|
27.00
|
|
CS2. Vietnamese Grill Lamb Chops 越式烤羊扒
Grilled lamb chop marinated w. Vietnamese nuoc cham sauce
|
28.50
|
|
|
Seafood ( No Served With Rice )
海鲜类
(Not Served with Rice)
|
44. Honey Walnut Jumbo Shrimp 核桃沙汁虾球
Crispy buttered jumbo shrimp tossed in creamy mayonnaise sauce, served with honey walnut & steamed broccoli
|
23.00
|
|
45. Crispy Jumbo Shrimp 脆皮虾球
Deep fried crispy shrimp in tamarind garlic sauce, served w. steamed broccoli
|
22.00
|
|
|
46. Salt & Pepper Jumbo Shrimp 椒盐虾球
|
22.00
|
|
|
47. Golden Crispy Squid 椒盐鲜鱿
|
15.50
|
|
|
48. Seafood Combination Casserole with Tofu 海鲜豆腐煲
|
18.75
|
|
49. Tofu & Fish Fillet Clay Pot 豆腐班腩煲
Homemade fried tofu w. fish fillet in chef’s special brown sauce
|
18.75
|
|
50. Crispy Whole Fish (Red snapper )脆皮红鱼
w. traditional Vietnemese sweet & sour sauce
|
29.00
|
|
|
50a. Crispy Tamarind Fish Fillet 酸甜脆皮鱼片
|
18.00
|
|
51. Steamed Chilean Sea Bass 清蒸桂花鱼
Ginger scallion
|
30.00
|
|
52. Mango Chilean Sea Bass 芒果桂花鱼
Steamed or Pan Fried
|
30.00
|
|
|
Vegetable ( No Served With Rice )
蔬菜类
(Not Served with Rice)
|
53. Chinese Broccoli 唐芥兰
|
14.00
|
|
|
53B. Dried Sauteed string Beans w. Ground Pork 干煸猪肉碎四季豆
|
14.00
|
|
|
54. Curry Potatoes 咖喱土豆
|
12.50
|
|
55. Malaysian Buddhist Delight 罗汉斋
Mixed vegetable, bean curd skin, vermicelli with taro curd sauce
|
12.50
|
|
56. Vegetarian Casserole 杂菜煲
Mixed vegetable w. fried tofu in oyster sauce
|
12.50
|
|
57. Kang Kong Garlic 蒜炒空心菜
Sauteed convolvulus with fresh garlic.
|
15.50
|
|
|
58. Eggplant with Basil 九层塔茄子
|
12.50
|
|
|
59. New Pinang Crispy Eggplant 椒盐茄子
|
12.50
|
|
|
59A. Eggplant with Garlic Sauce 鱼香茄子
|
12.50
|
|
|
59B. Snow Pea Leaves 蒜炒豆苗
|
16.75
|
|
59C. Sauteed Yu Choy 炒油菜
Choice of Fresh Garlic or Oyster Sauce
|
13.50
|
|
|
Sizzling ( No Served With Rice )
铁板类
(Not Served with Rice)
|
60. House Special Sizzling Bean Curd 铁板豆腐
Ground pork and shrimp with vegetable (Vegetarian option available)
|
15.00
|
|
|
60A. Sizzling Beef 铁板牛肉
|
17.00
|
|
61. Peppercorn Sizzling 黑椒铁板
Black pepper sauce
Chicken $15 / Beef $17 / Shrimp $16 / Fish Fillet $16 / Salmon $19.5
|
15.00
|
|
62. New Pinang Spicy Sizzling Beef 特色辣子牛肉
Malaysian BBQ sauce w. onion & mushroom
|
17.00
|
|
|
63. Sizzling Seafood Delight 铁板三鲜
|
18.00
|
|
CS4. Sizzling Chilean Seabass 铁板黑椒桂花鱼
Pan Fried Chilean Seabass in Black pepper sauce, served w. onion & bell pepper
|
30.00
|
|
|
Rice Dishes
米饭类
Substitute to Brown Rice $1.00 Extra
|
|
64. Hainanese Chicken with Rice 海南鸡饭
|
10.75
|
|
|
65. Chicken Broccoli with Rice 芥兰鸡饭
|
11.00
|
|
|
66. Curry Chicken with Rice 咖喱鸡饭
|
11.75
|
|
|
67. Beef Rendang with Rice 干咖喱牛饭
|
13.00
|
|
|
68. BBQ Beef Short Ribs with Rice
|
15.25
|
|
|
69. Vietnamese Grill Chicken or Grill Pork Chop with Rice 越南香烤鸡/猪扒饭
|
11.50
|
|
70. Nasi Lemak 椰浆饭
Coconut rice with vegetable pickled anchovy,
curry chicken hard boiled egg, peanut & sesame seed
|
11.00
|
|
|
71. Vegetarian Fried Rice w. Egg 蔬菜炒饭
|
10.50
|
|
72. Yang Chow Fried Rice 扬州炒饭
w. chicken, pork & shrimp
|
11.50
|
|
72A. Salted Fish Fried Rice 咸鱼炒饭
w. chicken, pork & shrimp
|
13.75
|
|
73. Fried Rice 各式炒饭
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
10.50
|
|
74. Pineapple Fried Rice 菠萝炒饭
Fried rice with raisin, pineapple and egg
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
12.25
|
|
75. Thai Tom Yum Fried Rice 泰式东荫炒饭
Fried rice w. egg, bean sprouts & tomyam paste
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
11.00
|
|
76. Nasi Goreng 马来炒饭
Malaysian fried rice topped w. fried egg
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
11.00
|
|
77. House Special Fried Rice 椰香炒饭
Coconut fried rice with boiled egg.
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
11.00
|
|
77A. Spicy Basil Fried Rice 九层塔炒饭
Choice of Tofu, Vegetable, Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
11.00
|
|
|
Noodle and Mee
粉面
Choice of Tofu, Vegetable or Roast Pork (Chicken extra $1, Beef, Shrimp or Seafood extra $2)
|
78. Chow Kueh Teow
Malaysian style, stir-fried flat rice noodle with Chinese chives, bean sprouts, egg in soy sauce
|
11.00
|
|
79. Bun Xao
Vietnamese stir fried rice noodle w. bean sprout, basil, egg, snow pea, peanut, lemon, served w. nuoc cham sauce
|
11.00
|
|
80. Indian Mee Goreng
Indian style stir–fried noodle with tofu, potatoes and egg
|
11.00
|
|
81. Singapore Rice Noodle
Rice vermicelli noodle with onion, bell pepper, bean sprout and scallion. Choice of with or without curry powder
|
11.00
|
|
82. Mee Siam
Rice vermicelli with tofu, egg, bean sprouts, peanut and sliced broiled egg on top
|
11.50
|
|
83. Malaysian Fried Noodle
Stir- fried noodle with bean sprouts, vegetable & egg in shrimp paste sauce.
|
11.50
|
|
85. Pad Thai
Stir fried rice noodle with tofu, bean spouts and ground peanut on spicy thai chili sauce
|
12.50
|
|
|
86. Lo Mein
|
10.50
|
|
87. Chow Fun
Stir fried flat noodle
|
10.50
|
|
88. Pad See Ew
Stir fried flat noodle with bean sprout, bell pepper, basil, onion in chef's special sauce
|
12.50
|
|
89. Scramble Egg Chow Fun
Pan fried flat rice noodle in a light brown egg sauce topped w. veg.
|
12.50
|
|
|
90. Malaysia Crispy Noodle
|
12.50
|
|
|
90A. HK Crispy Fried Noodle w. Soy Sauce
|
11.00
|
|
|
90B. Yi Fu Braised Noodle (no meat)
|
12.50
|
|
|
90C. Seafood Yi Fu Braised Noodle
|
15.75
|
|
|
Noodle in Soup
汤面
|
91. Pho Bo 越氏粿条汤面
Vietnamese beef noodle soup with thin sliced beef & onion, served w. hoisin sauce, lemon, basil & bean sprout on the side
|
12.25
|
|
|
91A. Spicy Pho Bo 辣越氏粿条汤面
|
12.25
|
|
92. Curry Mee 咖哩面
with curry chicken & boiled egg.
(Choice of Chicken or Vegetables)
|
11.50
|
|
93. Prawn Mee 马来虾面
Egg, shrimp, bean sprout in chef's spicy shrimp broth
|
12.50
|
|
95. Tom Yum Rice Noodle 东荫米粉
Served in spicy hot & sour lemongrass broth
Choose of Vegetable or Chicken extra $1
Choose of Beef, Shrimp or Seafood Extra $2
|
11.00
|
|
|
Dessert
甜点
|
96. Pulut Hitam 黑糯米
Creamy black rice coconut milk.
|
5.75
|
|
97. Bo Bo Cha Cha 摩摩喳喳
Sweet potato and yam with coconut milk
|
5.75
|
|
98. Ice Cream 雪糕
Choice of Coconut, Vanilla or Green Tea
|
3.75
|
|
99. ABC 八宝冰
Shaved ice with red bean, corn, jelly, milk, peanut and coconut sugar
|
7.00
|
|
|
100. ABC with Ice Cream 八宝冰淇淋
|
8.00
|
|
|
101. Peanut Pancake 花生饼
|
7.75
|
|
102. Fried Milk Custard 脆皮鲜奶
|
6.25
|
|
103. Fried Ice Cream with Fried Banana 炸雪糕
|
6.75
|
|
|
103B. Chocolate Mousse Cake
|
5.75
|
|
|
103C. Triamisu
|
5.75
|
|
|
Beverage
饮品
|
104. Soda 汽水
Coke, Diet Coke, Sprite, Ginger Ale, Seltzer, Iced Tea
|
2.25
|
|
|
105. Fresh Lemonade 柠檬水
|
3.75
|
|
|
106. Soy Bean 豆浆冰
|
3.75
|
|
107. Thai Iced Tea 泰国冻奶茶
|
4.00
|
|
|
108. Malaysian Iced Tea 马来冻奶茶
|
4.25
|
|
|
109. Malaysian Iced Coffee 马来冻咖啡
|
4.25
|
|
|
110. Soy Bean Milk with Crass Jelly 豆浆凉粉冰
|
4.00
|
|
111. Juice 各式果汁
Choice of: Apple, Orange or Coconut
|
4.00
|
|
|
112. Durian Milk Shake 榴莲奶昔
|
8.25
|
|
113. Bubble Tea w. Jelly Ball 珍珠奶茶
Choice of: original or taro flavor
|
4.75
|
|
|
Chicken Stock Noodle Soup
自选高汤粉面
Choice of Noodle: Chow Fun 河粉 / Mei Fun 米粉 / Lo Mein 黄面 / Saigon Noodle 粿面 / Egg Noodle 幼面 / Udon 乌冬
|
|
N1. Vegetable Noodle Soup 蔬菜汤面
|
10.75
|
|
|
N2. Wonton Noodle Soup 云吞（馄饨）汤面
|
10.75
|
|
|
N3. Fish Ball Noodle Soup 鱼蛋汤面
|
10.75
|
|
|
N4. Roast Pork Noodle Soup 叉烧汤面
|
10.75
|
|
|
N5. Slices Chicken Noodle Soup 鸡片汤面
|
10.75
|
|
|
N6. Wonton & Roast Pork Noodle Soup 云吞叉烧汤面
|
10.75
|
|
|
N7. Roast Duck Noodle Soup 火鸭汤面
|
12.25
|
|
N8. House Special Noodle Soup 本楼汤面
Shrimp, roast pork, wonton & chicken
|
11.25
|
|
|
N9. Grilled Chicken Noodle Soup 烤鸡扒汤面
|
11.25
|
|
|
N10. Grilled Pork Chop Noodle Soup 烤猪扒汤面
|
11.25
|
|
|
N11. Seafood Noodle Soup 海鲜汤面
|
11.75
|
|
|
N12. Slice Beef Noodle Soup 牛肉汤面
|
11.75
|
|